ENTRÉES- MUTTON

  1. Dal Gosht

    $18.99

    Tender baby goat cooked with channa dal.

  2. Mutton Masala

    $19.99

    Tender pieces of goat cooked in freshly ground spices with onions served with tomato gravy.

  3. Kheema Masala

    $19.99

    Minced goat meat cooked in delicately ground spices with onions

  4. Kheema Mutter Masala

    $19.99

    Minced goat meat cooked in delicately ground spices with peas and onions

  5. Mutton Saag

    $19.99

    Tender baby goat cooked with fresh spinach leaves, herbs, spices, and rich buttery sauce.

  6. Goat CoconutCurry

    $19.99

    Goat Cooked with tomatoes,caramaliezed Onions, coconut milk and Spices in Traditional South Indian Style

  7. Gosht Kadai

    $19.99

    A northwest frontier specialty goat cooked with fried curry leaves, onions, peppers, and spices.

  8. Haleem

    Sold Out

  9. Mutton Sukka

    $22.99

    Dry goat entrée tempered with curry leaves and simmered with onions, tomatoes and special spices.

  10. Mutton Vindaloo

    $19.99

    Pieces of goat in a delicious creamy gravy with potato and coriander.

  11. Mutton Mughlai

    $19.99

    Pieces of goat in a delicious creamy gravy with egg and coriander.

  12. Gongura Mutton Curry

    $19.99

    Traditional goat cooked with gongura (red sorrel) leaves and special spice

  13. Mutton Korma

    $19.99

    A true mughlai delight, goat cooked simmered in a creamy gravy with spices and flavor of cardamoms.

  14. Achari Gosht

    $19.99

    Goat simmered with tomatoes, onions then tempered with garlic, cloves, and fennel seeds in olive oil

  15. Karaikudi Goat Curry

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  16. Mutton Kolhapuri

    $19.99

  17. Mutton Pepper Fry

    $22.99

    Goat served dry with green chilies, curry leaves, and special spices.

  18. Mutton Chettinadu

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